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Packing your kitchen for a move can be tricky. Not only are there many fragile items that need to be packed properly in order to avoid breakage, but the kitchen is also one of the last rooms that you want to box up because you will still need access to pots, dishes and silverware so you can cook and eat until moving day arrives.

It is important to have a game plan when starting the process of packing your kitchen for a move.  

Here are some great tips on how to do it efficiently and in as little time as possible.

Here’s How to Pack Kitchen Items For Moving


Moving experts say that relocating gives people the chance to finally rid themselves of items that they no longer want or need in their lives. When it comes to decluttering, the kitchen is an ideal room to start the process. Before you start packing, go through all of your cabinets, drawers and cupboards and either donate or throw away anything that you will not use in your new residence. Not only does decluttering make packing a lot easier, but it also gives you a real sense of accomplishment, knowing that you are parting with things that you longer need to own.

Get Your Moving Supplies Ready 

Successfully packing up your kitchen is going to require that you have the right kind of supplies available.  Get a hold of some heavy-duty boxes, as dishes and cookware can be heavy and the last thing you need on moving day is to have the bottom of a box fall out in the middle of your driveway.

Be sure to have several kinds of tape at the ready, not only for boxes, but also to hold together other items, such as packets of silverware wrapped in newspaper. Bubble wrap should be used to protect dishes and other fragile items from shifting or breaking during the move. Taking the time to properly pack delicate items will pay off nicely, when all of your stuff arrives at the new house undamaged.


Perishable food will obviously have to be left in the refrigerator right up until moving day and should be transported in your personal vehicle. Canned food can be boxed up ahead of time, but be sure to look for any expired products that need to be thrown out. Moving is a great time to go through your kitchen and clean out any food that can no longer be eaten. 

Label Everything 

Purchase some thick, black markers before you start packing, as you will want to label every box and container as you fill them up. Not only will labeling help keep you organized as you pack, but it will also be amazingly helpful when you arrive at your new residence and start putting everything away in your new kitchen.


Moving can be a stressful process, but it is also a great time to clean out your kitchen and dispose of anything you don’t want to bring with you to the new house.  By decluttering, having the right moving supplies, getting rid of expired canned food and labeling everything, you will be well on your way to packing up your kitchen like a pro.

Happy Moving!

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